Line Cook

Company: Ai Fiori
Location: New York
Posted on: February 1, 2025

Job Description:

Join our team at Award-winning Ai Fiori, located at the Langham New York Hotel. We offer a respectful, professional work environment and career development opportunities. As a line cook, you will work with experienced Executive Chefs, preparing and executing a modern interpretation of French and Italian Riviera cuisine.
Responsibilities include:
Preparing and executing the menu with utmost quality, precision, and consistency
Learning and developing maximum proficiency with various stations
Working in a high-intensity kitchen and maintaining a clean, sanitized, and organized workstation
Supporting other areas of the kitchen as needed
Providing excellent, tailored service, cuisine, and hospitality to clients
Qualifications and necessary skills:
At least 1 year of relevant restaurant experience required
Culinary degree or relevant working knowledge of food preparation
Genuine passion for cooking and restaurant hospitality
Highly organized, productive, and able to work meticulously in a high-intensity kitchen
Willingness to take direction from Chefs, embrace change, and learn new systems
We offer a supportive work environment, career development opportunities, and the following benefits:
Comprehensive Medical, Dental, and Vision Benefits
Paid Time Off
Employee Dining Discount
401(k) Plan

Keywords: Ai Fiori, East Orange , Line Cook, Hospitality & Tourism , New York, New Jersey