Restaurant General Manager

Company: SSP Deutschland GmbH
Location: New York
Posted on: January 30, 2025

Job Description:

Join Our Team and Take Your Career to New Heights!

• $65,000 - $75,000 / year
• Quarterly Bonus Opportunities + Annual Super Bonus
• 401(k) Plan with company match
• Career development and advancement opportunities in a fast-paced, dynamic airport environmentWhat You'll Do:As a Restaurant General Manager, you'll lead the way in delivering exceptional guest experiences. Your responsibilities will include:
  • Overseeing full-service and/or quick-service restaurant operations at JFK T7 Airport.
  • Managing and developing a high-performing team through effective training and coaching.
  • Ensuring outstanding hospitality, sanitation, safety, and adherence to all company policies.
  • Driving operational excellence by managing food and labor costs, maintaining shared P&L accountability, and running efficient shifts.
  • Upholding company values while fostering a culture of collaboration and growth.This position reports to the Operations Manager and plays a key role in ensuring a seamless and enjoyable dining experience for travelers.What You Bring:
    • Experience: Minimum 3 years of Restaurant General Manager level experience in a full-service w/bar environment required, including P&L responsibility. Franchise experience is a plus.
    • Technical Proficiency: Familiarity with MS Office Suite (Word, Excel, PowerPoint) and Point-of-Sale (POS) systems.
    • Education: Bachelor's or Associate degree preferred (or equivalent coursework).
    • Industry Knowledge: Experience in full-service restaurants is required.
    • Leadership Skills: Proven ability to manage conflicts, resolve challenges, and inspire teams in a fast-paced environment.
    • Communication: Excellent verbal and written communication skills, including presenting to diverse audiences.
    • Organizational Savvy: Ability to prioritize tasks effectively while maintaining a focus on business goals and customer satisfaction.Why Join Us?At JFK Airport, we're more than just a team - we're a family. You'll have the opportunity to make a meaningful impact, grow your career, and thrive in an exciting, ever-changing environment.Ready to Take Off with Us?Apply today to become part of our mission to deliver outstanding dining experiences to travelers from all over the world.Diversity StatementDiversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
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Keywords: SSP Deutschland GmbH, East Orange , Restaurant General Manager, Hospitality & Tourism , New York, New Jersey